Broccoli with Shiitake Mushrooms

Method

1. 01

   Step 1

   Mince the garlic and slice the shiitake mushrooms.

   

2. 02

   Step 2

   Soak the broccoli in salt water for 15 minutes, then blanch it in hot water and set aside.

   

3. 03

   Step 3

   Heat oil in a pan, sauté minced garlic until fragrant, then add broccoli and stir-fry briefly. Add salt and oyster sauce, stir-fry a few more times, then remove from heat and arrange on a plate.

   

4. 04

   Step 4

   Heat oil in a pan, then add shiitake mushrooms and stir-fry. Pour in cooking wine, dark soy sauce, oyster sauce, and salt, and stir-fry until the mushrooms are cooked through.

   

5. 05

   Step 5

   Remove from heat and plate