Stir-fried beef

Method

1. 01

   Step 1

   Cut the beef into strips, slice one-fifth of an onion into thin strips, add some ginger, 10 of oyster sauce, dark soy sauce, egg white, and cornstarch. Mix everything together by hand and marinate 30 minutes.

   

2. 02

   Step 2

   Heat plenty of oil in a pan, then add the marinated beef and sear until it's about 80% cooked.

   

3. 03

   Step 3

   Drain the oil, add a small amount of oil to the pan, then add shredded ginger and chopped onions. Stir-fry for one minute, then add the beef. Season with light soy sauce, salt, dark soy sauce, and oyster sauce. Stir-fry for a while, then add green peppers and stir-fry for another 30 seconds before removing from the pan.

   

4. 04

   Step 4

   Finished product