Stuffed Mushrooms

Method

1. 01

   Step 1

   Remove the stems from the mushrooms and coat them with cornstarch.

   

2. 02

   Step 2

   Take out 2 and chop them, then mix them with chopped green onions.

   

3. 03

   Step 3

   Minced meat mixed with mushrooms and chopped green onions

   

4. 04

   Step 4

   Add salt and soy sauce

   

5. 05

   Step 5

   Half a spoonful of sesame oil

   

6. 06

   Step 6

   Half a spoonful of oyster sauce

   

7. 07

   Step 7

   Half a spoonful of vinegar

   

8. 08

   Step 8

   Add an appropriate amount of starch

   

9. 09

   Step 9

   Let it sit for ten minutes after stirring.

   

10. 10

    Step 10

    Stuff the meat into the starch-coated mushrooms

    

11. 11

    Step 11

    Fry in oil, then add salt, vinegar, soy sauce, and chicken bouillon to make a sauce.

    

12. 12

    Step 12

    Add water

    

13. 13

    Step 13

    Add goji berries and chopped green onions.

    

14. 14

    Step 14

    Cooked

    

15. 15

    Step 15

    Since the meat is quite finely chopped, you can eat it with bean curd sheets—it tastes pretty good.