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China • Other recipes
Sichuan-style stir-fried cucumber strips
Sichuan-style Stir-fried Cucumber Strips: A step 9 step recipe with pictures. Main ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Main ingredients.

- 02
Step 2
Peel the garlic, smash it with the back of a knife and chop it finely.

- 03
Step 3
Cut off both ends of the cucumber, cut it into quarters, and then cut it into segments about 6 7 long.

- 04
Step 4
Heat oil in a pan.

- 05
Step 5
Heat the oil to a low temperature (about 4 % hot), then add dried chili peppers, dried Sichuan peppercorns, and garlic cloves, and continue to sauté over low heat until fragrant.

- 06
Step 6
Turn up the heat and add the cucumber strips.

- 07
Step 7
Stir-fry quickly for about 40 seconds, then add salt.

- 08
Step 8
Stir-fry evenly.

- 09
Step 9
Remove from heat.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv