Pearl Dumplings

Method

1. 01

   Step 1

   Soak the glutinous rice overnight (at least 4 hours).

   

2. 02

   Step 2

   Mince the lean pork.

   

3. 03

   Step 3

   Place it on a plate, add minced ginger and chopped green onions.

   

4. 04

   Step 4

   Add salt and pepper.

   

5. 05

   Step 5

   Add one egg, a little soy sauce, and a little cooking wine.

   

6. 06

   Step 6

   Mix well.

   

7. 07

   Step 7

   Add an appropriate amount of starch.

   

8. 08

   Step 8

   Add a little oyster sauce and stir well.

   

9. 09

   Step 9

   Slice the carrot.

   

10. 10

    Step 10

    Take 5 grams of meat and roll it into a small ball.

    

11. 11

    Step 11

    Roll it in the bowl of glutinous rice.

    

12. 12

    Step 12

    Then place the rice-coated balls on carrot slices.

    

13. 13

    Step 13

    Then chop some carrots to decorate the meatballs; any extra carrot slices can also be used for decoration.

    

14. 14

    Step 14

    Finally, steam for 15 minutes before serving.