Machine translationView original ↗
China • Meat

Stir-fried cucumber with pork

Cucumber and Pork Stir-fry Recipe (with pictures, 9 steps in total). Peel the cucumber and cut it into diagonal chunks. Slice the pork belly thinly.

Savory
Prep—
Cook—
Servings—
Stir-fried cucumber with pork
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel the cucumber and cut it into diagonal chunks; slice the pork belly thinly.

    Step 1
  2. 02

    Step 2

    Add cornstarch and light soy sauce to the sliced ​​meat, mix well and marinate for 15 minutes.

    Step 2
  3. 03

    Step 3

    In a small bowl, combine light soy sauce, oyster sauce, and water and mix well.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan, add pork belly and fry over low heat until just cooked through.

    Step 4
  5. 05

    Step 5

    Flip it over and fry until golden brown.

    Step 5
  6. 06

    Step 6

    Pour in cucumber

    Step 6
  7. 07

    Step 7

    Add the seasonings and stir-fry quickly over medium heat for half a minute.

    Step 7
  8. 08

    Step 8

    Turn off the heat, add a little salt and stir-fry evenly.

    Step 8
  9. 09

    Step 9

    Once cooked, serve in a bowl and enjoy.

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv