Kidney bean noodles
How to make kidney bean noodles: 14 steps (with pictures). Prepare all ingredients.

Method
- 01
Step 1
Prepare all ingredients

- 02
Step 2
Rinse with clean water, two or three times.

- 03
Step 3
Chop scallions, ginger, and carrots.

- 04
Step 4
Cut the green beans into small pieces

- 05
Step 5
Heat the pan, then add oil.

- 06
Step 6
Stir-fry scallions and ginger

- 07
Step 7
Add the green bean chunks and stir-fry together.

- 08
Step 8
Stir-fry the green beans until they are about 40-50% cooked, then add soy sauce.

- 09
Step 9
Add shredded carrots and stir-fry for a few seconds.

- 10
Step 10
Add water, a little more than a bowl, as you'll be cooking noodles later, and this will prevent the noodles from drying out.

- 11
Step 11
Add the noodles after the water boils.

- 12
Step 12
Bring to a boil over high heat, then simmer over low heat for a while.

- 13
Step 13
Add an egg when the noodles are about 70-80% cooked.

- 14
Step 14
After the eggs are cooked, add salt and a few drops of sesame oil, stir, and serve.

Nutrition
Nutrition has not been calculated for this recipe.