Stir-fried bracken with pork

Method

1. 01

   Step 1

   Cut the bracken fern into small pieces of roughly the same length, and slice the pork.

   

2. 02

   Step 2

   Add cornstarch to the pork, mix well, and marinate for 15 minutes.

   

3. 03

   Step 3

   Take a small bowl, add water, oyster sauce, and light soy sauce, mix well and set aside.

   

4. 04

   Step 4

   Heat oil in a pan, then add the marinated pork and fry until both sides are slightly golden brown.

   

5. 05

   Step 5

   Add the bracken fern segments and stir-fry over medium heat for two minutes.

   

6. 06

   Step 6

   Add seasonings and continue stir-frying for two or three minutes.

   

7. 07

   Step 7

   Turn off the heat, add salt and stir-fry evenly.

   

8. 08

   Step 8

   Remove from the pan and plate.