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China • Eggs and tofu
Bitter melon omelet
Bitter melon and egg omelet recipe, 9 steps in total. Prepare bitter melon and eggs.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the bitter melon and eggs.

- 02
Step 2
Remove the seeds and pith from the bitter melon and slice it thinly.

- 03
Step 3
Soak it in water

- 04
Step 4
Crack the eggs into a bowl, add salt and five-spice powder, and mix well.

- 05
Step 5
Boil water in a wok, add the bitter melon and stir-fried meat and blanch 30 seconds, then remove and rinse with cold water.

- 06
Step 6
Heat some oil in a pan, add the bitter melon, stir-fry briefly, then add salt and stir-fry evenly.

- 07
Step 7
Pour in the beaten egg and fry until set.

- 08
Step 8
Flip it over and cook until done, then remove from the pan.

- 09
Step 9
Finished product

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv