Sweet and Sour Pork

Method

1. 01

   Step 1

   Prepare the ingredients as shown in the picture; slice the meat thinly.

   

2. 02

   Step 2

   Chop cilantro into sections, and shred carrots, scallions, and ginger.

   

3. 03

   Step 3

   Marinate the pork tenderloin with a little salt 5 minutes, then coat it with a starch paste (starch:water ratio of 1 : 1 ).

   

4. 04

   Step 4

   Heat the oil and fry the meat slices until cooked through, then fry them again over high heat.

   

5. 05

   Step 5

   Put tomato sauce, sugar, white vinegar, salt, and water in a pot and simmer to make a sweet and sour sauce.

   

6. 06

   Step 6

   Add the fried meat and coat it evenly with the sweet and sour sauce.

   

7. 07

   Step 7

   Add scallions, cilantro, ginger, and carrots, and stir-fry for one minute.

   

8. 08

   Step 8

   It tastes sweet and sour, you know what I mean!