Stir-fried seasonal vegetables

Method

1. 01

   Step 1

   Clean and wash the spinach, and prepare the enoki mushrooms.

   

2. 02

   Step 2

   Blanch enoki mushrooms in boiling water until cooked.

   

3. 03

   Step 3

   Cool it down in cold water.

   

4. 04

   Step 4

   Blanch the spinach in boiling water until cooked.

   

5. 05

   Step 5

   Cooling down in cold water.

   

6. 06

   Step 6

   Remove both from the water, drain, and place on a plate for later use.

   

7. 07

   Step 7

   Heat oil in a non-stick frying pan. Add chopped green onions and garlic.

   

8. 08

   Step 8

   After stir-frying until fragrant, add spinach and enoki mushrooms.

   

9. 09

   Step 9

   After stir-frying evenly, add a little bit of chopped red pepper strips.

   

10. 10

    Step 10

    Continue stirring for less than a minute.

    

11. 11

    Step 11

    Add a little salt before removing from the heat, stir well, and then turn off the heat.

    

12. 12

    Step 12

    Min Ruyi's creation - Stir-fried seasonal vegetables.