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China • Eggs and tofu

Stir-fried eggs with garlic sprouts

How to make stir-fried garlic sprouts with eggs: 9 steps in total. Ingredients: 400 garlic sprouts, 2 eggs.

Savory
Prep—
Cook—
Servings—
Stir-fried eggs with garlic sprouts
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients: 400 garlic sprouts, 2 eggs

    Step 1
  2. 02

    Step 2

    Cut the garlic sprouts into small sections and set aside.

    Step 2
  3. 03

    Step 3

    Beat the eggs in a bowl and set aside.

    Step 3
  4. 04

    Step 4

    Dice the scallions, garlic, and chili peppers and set aside.

    Step 4
  5. 05

    Step 5

    Heat about 15 grams of oil in a pan until it reaches about 70% of its maximum temperature. Pour in the beaten eggs and fry until they are broken up. Set aside.

    Step 5
  6. 06

    Step 6

    Add 10 grams of oil to the wok and heat it until it's about 80% hot. Then add chopped scallions, garlic, and chili peppers and stir-fry until fragrant.

    Step 6
  7. 07

    Step 7

    Add the garlic sprouts and stir-fry for two minutes.

    Step 7
  8. 08

    Step 8

    Pour in the eggs, add 10 grams of salt and 6 grams of MSG, stir-fry evenly, and then remove from heat.

    Step 8
  9. 09

    Step 9

    A delicious stir-fried egg with garlic sprouts is ready! (Garnish with chopped green onions and red chili peppers at the end.)

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv