Spicy Chicken
Spicy Chicken Recipe (with pictures and 3 steps): Chop chicken legs into small pieces, add cooking wine, star anise, and ginger, blanch in cold water until cooked, drain, and deep-fry in oil heated to 70% until golden brown.
Method
- 01
Step 1
Chop chicken drumsticks into small pieces, add cooking wine, star anise, and ginger, blanch in cold water until cooked, drain, and fry in oil heated to 70% until golden brown.
- 02
Step 2
Remove the fried chicken pieces from the oil and drain. Leave some oil in the pan, add scallions, ginger, garlic, dried chili peppers, and Sichuan peppercorns and sauté until fragrant. Add the fried chicken pieces and stir-fry, then add sugar, salt, sliced green chili peppers, and light soy sauce.
- 03
Step 3
Garnish with sesame seeds and plate.
Nutrition
Nutrition has not been calculated for this recipe.