Stir-fried shredded potatoes with chives

Method

1. 01

   Step 1

   Peel and wash the potatoes, and wash the chives.

   

2. 02

   Step 2

   Cut the chives into sections and set aside.

   

3. 03

   Step 3

   First slice the potato, then shred it. The thinner the potato slices, the easier it is to wash the shredded potatoes.

   

4. 04

   Step 4

   Rinse the shredded potatoes in water and drain.

   

5. 05

   Step 5

   Prepare chopped green onions.

   

6. 06

   Step 6

   Heat oil in a wok until hot, then add chopped scallions and sauté.

   

7. 07

   Step 7

   Add shredded potatoes and stir-fry.

   

8. 08

   Step 8

   Add salt and chicken bouillon, and continue stir-frying until just cooked through.

   

9. 09

   Step 9

   Add the chives and continue stir-frying.

   

10. 10

    Step 10

    Once the chives have softened, remove them from the pan and plate them.