Stir-fried garlic shoots with pork
How to make stir-fried garlic shoots with pork: 10 steps (with pictures). Wash and cut the garlic shoots into sections; mince the scallions and ginger.

Method
- 01
Step 1
Wash and cut the garlic shoots into sections, and mince the scallions and ginger.

- 02
Step 2
Cut the meat into strips and place them in a bowl. Add a little cooking wine, light soy sauce, and cornstarch. Mix well by hand and marinate for 10 minutes.

- 03
Step 3
Heat oil in a wok, then add shredded meat.

- 04
Step 4
Stir-fry until the shredded pork changes color, then set aside.

- 05
Step 5
Leave a little oil in the pan, add scallions and ginger and sauté until fragrant.

- 06
Step 6
Add garlic shoots

- 07
Step 7
Add shredded meat

- 08
Step 8
Stir-fry briefly

- 09
Step 9
Add oyster sauce, stir-fry until the garlic shoots are just cooked through, then remove from heat.

- 10
Step 10
A delicious stir-fried pork with garlic sprouts is ready!

Nutrition
Nutrition has not been calculated for this recipe.