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China • Soup

Braised pork ribs with potatoes

Braised Pork Ribs with Potatoes: A 9 Step Recipe (with Pictures). First, blanch the pork ribs in cold water.

Savory
Prep—
Cook—
Servings—
Braised pork ribs with potatoes
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Put the pork ribs in a pot of cold water and blanch them.

    Step 1
  2. 02

    Step 2

    Cut potatoes into chunks

    Step 2
  3. 03

    Step 3

    Cut the green bell pepper into sections, and slice the scallions and ginger into shreds.

    Step 3
  4. 04

    Step 4

    Blanch the pork ribs and set aside.

    Step 4
  5. 05

    Step 5

    Heat oil in a pan, add rock sugar and stir until melted.

    Step 5
  6. 06

    Step 6

    Stir-fry pork ribs

    Step 6
  7. 07

    Step 7

    Put water in a pot, add chili peppers, scallions, ginger, cooking wine, salt, soy sauce, and light soy sauce.

    Step 7
  8. 08

    Step 8

    Bring the water to a boil, then add the potatoes.

    Step 8
  9. 09

    Step 9

    Reduce the sauce over high heat, then remove from heat.

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv