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China • Vegetables
Stir-fried bell peppers and tomatoes
Home-style stir-fried bell peppers and tomatoes recipe, 10 steps in total. Wash and chop the bell peppers into small pieces;
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash and chop the bell peppers into small pieces;

- 02
Step 2
Wash the tomatoes, soak them in boiling water to remove the skin, then dice them and set aside.

- 03
Step 3
Mince the scallions and garlic, and set aside (you can also add some shredded ginger);

- 04
Step 4
Heat oil in a pan;

- 05
Step 5
Once the oil is hot, add the scallions and garlic and sauté until fragrant.

- 06
Step 6
Add the bell peppers and stir-fry briefly;

- 07
Step 7
Pour in the tomatoes and stir-fry;

- 08
Step 8
Add seasonings (salt, chicken powder, thirteen-spice powder, white pepper powder) and continue stir-frying;

- 09
Step 9
Add a little dark soy sauce and stir-fry;

- 10
Step 10
Remove from heat.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv