Flower Clam Noodles

Method

1. 01

   Step 1

   The main ingredients.

   

2. 02

   Step 2

   Soak the clams in plenty of salt for at least two hours after buying them to allow them to expel the sand. Wash them several times as much as possible.

   

3. 03

   Step 3

   Wash the scallions, garlic, and cilantro. Slice the ginger, mince the garlic, and chop the cilantro into small pieces.

   

4. 04

   Step 4

   Put water in a pot, add the clams and cook until done.

   

5. 05

   Step 5

   Remove from the water after cooking.

   

6. 06

   Step 6

   Rinse several times with cold water until clean.

   

7. 07

   Step 7

   Add a suitable amount of cooking oil to the pot

   

8. 08

   Step 8

   Heat the oil, then add the red chili bean paste, garlic, and ginger and stir-fry until fragrant.

   

9. 09

   Step 9

   Add the clams and stir-fry evenly.

   

10. 10

    Step 10

    Add an appropriate amount of water and bring to a boil.

    

11. 11

    Step 11

    Add the noodles and stir, then cook until they are half-cooked.

    

12. 12

    Step 12

    Add a spoonful of salt and stir well.

    

13. 13

    Step 13

    Cook the noodles until they are 80% done, then add a pinch of five-spice powder. Stir well and remove from heat.

    

14. 14

    Step 14

    Just sprinkle some cilantro on top and it's done.