Shredded Chicken (with Shallots)

Method

1. 01

   Step 1

   Wash the chicken and add salt.

   

2. 02

   Step 2

   Rub salt all over the chicken and let it marinate for a while.

   

3. 03

   Step 3

   The ingredients are as follows.

   

4. 04

   Step 4

   Slice the ginger into thin strips.

   

5. 05

   Step 5

   Chop the shallots.

   

6. 06

   Step 6

   As shown in the figure.

   

7. 07

   Step 7

   Put the chopped ginger, shallots, and scallions into a bowl.

   

8. 08

   Step 8

   Place the chicken on a plate.

   

9. 09

   Step 9

   Steam over high heat for 20 minutes, then turn off the heat and let it sit for 10 minutes.

   

10. 10

    Step 10

    Heat the oil and pour it over the side dishes.

    

11. 11

    Step 11

    Add sugar, salt, and pepper to the side dishes.

    

12. 12

    Step 12

    Add soy sauce and oyster sauce. Stir well.

    

13. 13

    Step 13

    When the chicken is cooked, insert chopsticks into it after opening the lid; if no blood comes out, it's done.

    

14. 14

    Step 14

    Tear it apart, shred the chicken into strips.

    

15. 15

    Step 15

    Pour in the sauce for the side dishes.

    

16. 16

    Step 16

    Pour a small amount of broth into the steaming dish.

    

17. 17

    Step 17

    Mix the chicken and the sauce together.

    

18. 18

    Step 18

    After seasoning, place in a dish and sprinkle with toasted black sesame seeds. It's ready to serve.

    

19. 19

    Step 19

    Let's eat!