Purple sweet potato noodles

Method

1. 01

   Step 1

   Peel and wash the purple sweet potatoes

   

2. 02

   Step 2

   Slice the sweet potato, steam until cooked, and mash into a puree.

   

3. 03

   Step 3

   Add an appropriate amount of flour and salt to the purple sweet potato puree and mix well.

   

4. 04

   Step 4

   Add an appropriate amount of warm water and knead into a smooth dough (the dough should not be too soft).

   

5. 05

   Step 5

   Cover with plastic wrap and let rest for 10 minutes. Take it out, knead it into a ball, and sprinkle with flour.

   

6. 06

   Step 6

   Roll it out with a rolling pin into a thin, even sheet.

   

7. 07

   Step 7

   Cut into strips of even width with a knife.

   

8. 08

   Step 8

   Pinch off evenly sized pieces of dough and cook for five minutes in the stir-fried vegetable soup. (The process of pinching off the dough pieces is shown in the video.)