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China • Meat

Stir-fried beef with bamboo shoots

How to make stir-fried beef with bamboo shoots (with pictures), 11 steps in total. Prepare fresh bamboo shoots.

Savory
Prep—
Cook—
Servings—
Stir-fried beef with bamboo shoots
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare fresh spring bamboo shoots

    Step 1
  2. 02

    Step 2

    Prepare beef

    Step 2
  3. 03

    Step 3

    Cut the ingredients and marinate them with ginger, salt, and oil 10 minutes.

    Step 3
  4. 04

    Step 4

    Flatten the bamboo shoots and cut them into sections.

    Step 4
  5. 05

    Step 5

    Chop the tomatoes and smash the garlic.

    Step 5
  6. 06

    Step 6

    Heat oil in a wok and stir-fry the beef

    Step 6
  7. 07

    Step 7

    Stir-fry the beef until it's no longer raw, then set aside.

    Step 7
  8. 08

    Step 8

    Tomatoes in hot oil

    Step 8
  9. 09

    Step 9

    Bamboo shoots

    Step 9
  10. 10

    Step 10

    Stir-fry bamboo shoots until just cooked, then add beef, soy sauce, and oyster sauce. Stir-fry evenly.

    Step 10
  11. 11

    Step 11

    Plating

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv