Roasted pig's trotters

Method

1. 01

   Step 1

   Wash and cut the pig's trotters into pieces.

   

2. 02

   Step 2

   Blanch the ingredients in boiling water with ginger slices and cooking wine.

   

3. 03

   Step 3

   Rinse the pig's trotters with cold water again, then add a little oil to a pot and sauté the pig's trotters, star anise, and other spices until fragrant.

   

4. 04

   Step 4

   Add soy sauce, dark soy sauce, cooking wine, fermented bean curd juice, and rock sugar, and stir-fry.

   

5. 05

   Step 5

   Add an appropriate amount of water and simmer.

   

6. 06

   Step 6

   After pressure cooking for 20 minutes

   

7. 07

   Step 7

   Pour it back into the pot and reduce the sauce.

   

8. 08

   Step 8

   air fryer preheating

   

9. 09

   Step 9

   Air fry the pig's trotters 11 minutes.

   

10. 10

    Step 10

    Mix the roasted peanuts with salt, pepper, and cumin powder, then sprinkle the mixture over the pig's trotters.