Stir-fried eggplant with minced meat
How to make stir-fried eggplant with minced meat, with 14 steps: Cut the eggplant into strips, add a little salt, mix well and marinate for ten minutes, then squeeze out the excess water.

Method
- 01
Step 1
Cut the eggplant into strips, add a little salt, mix well and marinate for ten minutes, then squeeze out the excess water.

- 02
Step 2
Place the eggplant in a plate

- 03
Step 3
Chop scallions

- 04
Step 4
Is it the sky?

- 05
Step 5
Heat oil, add eggplant and stir-fry until cooked, then set aside on a plate.

- 06
Step 6
I added scallions to the oil and sautéed them until fragrant.

- 07
Step 7
Add minced meat and stir-fry until it changes color.

- 08
Step 8
Add shredded red bell pepper and stir-fry until combined.

- 09
Step 9
Light soy sauce

- 10
Step 10
Oyster sauce

- 11
Step 11
Salt

- 12
Step 12
Stir well

- 13
Step 13
Add the cooked eggplant and stir-fry until combined.

- 14
Step 14
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.