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China • Eggs and tofu

Night Market Version of Fried Stinky Tofu

Night Market Version of Fried Stinky Tofu Recipe ( 6 Steps) 1. Cut the tofu into pieces the size of fermented bean curd cubes and set aside.

Savory
Prep—
Cook—
Servings—
Night Market Version of Fried Stinky Tofu
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut the tofu into pieces the size of fermented bean curd cubes and set aside.

    Step 1
  2. 02

    Step 2

    Stir the stinky tofu with a spoon until it dissolves, then pour the prepared sesame sauce into the bowl of stinky tofu sauce and set aside.

    Step 2
  3. 03

    Step 3

    Finely chop the scallions, garlic, and cilantro and set aside.

    Step 3
  4. 04

    Step 4

    Heat the oil to 7 % hot, fry the tofu until golden brown, then remove and place in a bowl.

    Step 4
  5. 05

    Step 5

    Pour the prepared stinky tofu sesame sauce into the bowl of fried tofu, and sprinkle with prepared scallions, garlic, crushed peanuts, roasted sesame seeds, and cilantro.

    Step 5
  6. 06

    Step 6

    A delicious plate of stinky tofu from the night market is ready! It's clean, hygienic, and tastes amazing. Do you like it? If you do, please follow me!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv