Celery, carrots and diced meat stir-fry

Method

1. 01

   Step 1

   The ingredients are shown in the picture below.

   

2. 02

   Step 2

   Slice the garlic, peel and wash the carrot and dice it, remove the leaves from the celery, wash it, then smash it a few times with a knife and dice it.

   

3. 03

   Step 3

   Cut the lean meat into cubes, then add a spoonful of cornstarch, a little cooking wine, and a little dark soy sauce.

   

4. 04

   Step 4

   Mix well and marinate for 5 minutes

   

5. 05

   Step 5

   Heat a pan and pour in a suitable amount of cooking oil.

   

6. 06

   Step 6

   Add diced meat to hot oil

   

7. 07

   Step 7

   Stir-fry until just cooked

   

8. 08

   Step 8

   Add sliced ​​garlic and stir-fry for 10 seconds.

   

9. 09

   Step 9

   Add diced carrots and stir-fry for half a minute.

   

10. 10

    Step 10

    Add diced celery and stir-fry for one minute.

    

11. 11

    Step 11

    Add a little salt

    

12. 12

    Step 12

    Stir-fry for one minute.

    

13. 13

    Step 13

    Remove from heat and plate