Curry Beef Brisket

Method

1. 01

   Step 1

   close up.

   

2. 02

   Step 2

   Prepare the materials.

   

3. 03

   Step 3

   Cut the beef brisket into small pieces.

   

4. 04

   Step 4

   Cut the potatoes into chunks.

   

5. 05

   Step 5

   Cut the tomatoes into small pieces.

   

6. 06

   Step 6

   Heat the peanut oil and stir-fry the seasonings.

   

7. 07

   Step 7

   Add the beef brisket and stir-fry.

   

8. 08

   Step 8

   Stir-fry until fragrant, then immediately add water, enough to cook for 40 minutes. Add soy sauce and a little vinegar.

   

9. 09

   Step 9

   After cooking for 10 minutes, add potatoes and tomatoes.

   

10. 10

    Step 10

    When the tomatoes are soft, add the curry paste, cook for a while, then reduce the heat to medium and simmer 20 minutes.

    

11. 11

    Step 11

    When the broth is reduced by half, reduce the heat to low and simmer for another 10 minutes. When the broth is reduced to 2 % of its original volume, turn off the heat, plate the dish, sprinkle with cilantro, and take a picture.