Shredded Potatoes with Tree Pepper

Method

1. 01

   Step 1

   Prepare the ingredients.

   

2. 02

   Step 2

   Shred the potatoes, cut the garlic sprouts into small sections, and cut the chili peppers into small sections at an angle.

   

3. 03

   Step 3

   Rinse the shredded potatoes several times with clean water to remove the starch, then drain.

   

4. 04

   Step 4

   Heat oil in a pan, add Sichuan peppercorns and sauté until fragrant, then remove from the pan.

   

5. 05

   Step 5

   Add the dried chili peppers and sauté until slightly charred, then add the chopped green onions.

   

6. 06

   Step 6

   Add shredded potatoes, a little sugar, white vinegar, and salt, and stir-fry over high heat.

   

7. 07

   Step 7

   Add garlic sprouts and chicken powder, stir-fry evenly, then turn off the heat.

   

8. 08

   Step 8

   Serve on a plate.