Curry Steak

Method

1. 01

   Step 1

   Finished product.

   

2. 02

   Step 2

   Prepare the curry sauce.

   

3. 03

   Step 3

   Clean the steak and marinate it with white vinegar and cooking wine for 1 hour.

   

4. 04

   Step 4

   Add water to a hot pot and bring it to a boil. Discard the blood and marinade together to remove the fishy smell, then add water again.

   

5. 05

   Step 5

   Then add ginger, scallions, and soy sauce.

   

6. 06

   Step 6

   Add 40 grams of curry paste and 5 grams of salt.

   

7. 07

   Step 7

   Cook in a pressure cooker over high heat until steam is released, then reduce heat to low and cook 30 minutes.

   

8. 08

   Step 8

   After cooling, plate the dish and sprinkle with chopped red chilies and cilantro.