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China • Meat

Braised Pork Ribs with Soybeans

Braised Pork Ribs with Soybeans Recipe (with pictures, 21 steps). Prepare all ingredients.

Savory
Prep—
Cook—
Servings—
Braised Pork Ribs with Soybeans
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare all materials for later use.

    Step 1
  2. 02

    Step 2

    Soak soybeans in water for several hours beforehand.

    Step 2
  3. 03

    Step 3

    Heat oil in a pan

    Step 3
  4. 04

    Step 4

    Add rock sugar

    Step 4
  5. 05

    Step 5

    Stir over low heat until melted.

    Step 5
  6. 06

    Step 6

    Stir-fry until jujube red

    Step 6
  7. 07

    Step 7

    Pour in the ribs

    Step 7
  8. 08

    Step 8

    Stir-fry until colored

    Step 8
  9. 09

    Step 9

    Add an appropriate amount of salt

    Step 9
  10. 10

    Step 10

    Pour in a little light soy sauce

    Step 10
  11. 11

    Step 11

    Pour in a little dark soy sauce for color.

    Step 11
  12. 12

    Step 12

    Add an appropriate amount of water

    Step 12
  13. 13

    Step 13

    Put in a star anise

    Step 13
  14. 14

    Step 14

    Add two spoonfuls of hoisin sauce

    Step 14
  15. 15

    Step 15

    Pour in soybeans

    Step 15
  16. 16

    Step 16

    Mix well

    Step 16
  17. 17

    Step 17

    Cover and simmer for 20 minutes.

    Step 17
  18. 18

    Step 18

    Stir-fry halfway through

    Step 18
  19. 19

    Step 19

    Reduce the sauce over high heat after 20 minutes.

    Step 19
  20. 20

    Step 20

    Plating

    Step 20
  21. 21

    Step 21

    Sprinkle with chopped green onions and serve.

    Step 21

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv