Stir-fried zucchini with sausage
How to make stir-fried zucchini with Chinese sausage: 12 steps in total. Wash the zucchini, slice it thinly, and set aside.

Method
- 01
Step 1
Wash the zucchini, slice it thinly, and set it aside on a plate.

- 02
Step 2
Take a red chili pepper, wash it, cut it into diamond-shaped slices, and set it aside on a plate.

- 03
Step 3
Take a slightly spicy sausage and steam it in boiling water 15 minutes.

- 04
Step 4
After steaming, remove and slice thinly, then arrange on a plate for later use.

- 05
Step 5
Heat a pan, add oil and heat it up, then add scallions, ginger and garlic and stir-fry until fragrant.

- 06
Step 6
Next, add the zucchini and stir-fry. You can add a little boiling water to help it cook faster.

- 07
Step 7
After the zucchini has softened, add the chopped red bell pepper slices.

- 08
Step 8
Add the sausage as well.

- 09
Step 9
After stir-frying the red peppers, sausage, and zucchini together, add a little light soy sauce to enhance the flavor.

- 10
Step 10
Stir-fry evenly, then add a little salt. Don't add too much salt!

- 11
Step 11
The final step is to stir-fry evenly and then turn off the heat.

- 12
Step 12
Min Ruyi's original work ~ Stir-fried Zucchini with Cured Pork ~ Finished product

Nutrition
Nutrition has not been calculated for this recipe.