Cauliflower Stir-fried with Pork
Cauliflower and Pork Stir-fry Recipe (with pictures, 9 steps). Cut the cauliflower into small florets and soak them in salt water; this helps remove insects and pesticides.
Method
- 01
Step 1
Cut cauliflower into small florets and soak them in salt water; this will remove insects and pesticides.
- 02
Step 2
Clean the pork, slice it, and marinate it 10 minutes with cornstarch, soy sauce, and salt.
- 03
Step 3
3 Peel and mince the ginger, and peel and mince the garlic.
- 04
Step 4
Blanch the cauliflower, remove it and rinse it with cold water, then drain.
- 05
Step 5
Heat oil in a wok, add ginger and garlic and sauté until fragrant.
- 06
Step 6
Add pork and stir-fry until it is about 70-80% cooked.
- 07
Step 7
Add cauliflower and stir-fry briefly.
- 08
Step 8
Add salt and stir-fry a few times.
- 09
Step 9
A delicious dish is ready
Nutrition
Nutrition has not been calculated for this recipe.