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China • Noodles

Mushroom and meat sauce noodles

How to make mushroom and meat sauce noodles (with pictures and 12 steps). Prepare the ingredients and fermented bean paste.

Savory
Prep—
Cook—
Servings—
Mushroom and meat sauce noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients and fermented soybean paste you will need.

    Step 1
  2. 02

    Step 2

    Soak the shiitake mushrooms in advance, wash off the surface impurities, and squeeze out the excess water. However, do not discard the water used to soak the shiitake mushrooms; save it for other uses. If using fresh shiitake mushrooms, this step can be omitted.

    Step 2
  3. 03

    Step 3

    Wash the pork and mince it. If you can tolerate fatty meat, leave some fat in the minced pork for better texture.

    Step 3
  4. 04

    Step 4

    Chop the shiitake mushrooms into small cubes, and mince the scallions and ginger.

    Step 4
  5. 05

    Step 5

    Add the water used to soak the shiitake mushrooms to the fermented soybean paste and dilute it to a pourable consistency. The fermented soybean paste used here is not the spicy Pixian fermented soybean paste, but a paste made from soybeans!

    Step 5
  6. 06

    Step 6

    Heat some cooking oil in a pan, then add half of the chopped green onions and minced ginger and sauté over low heat until fragrant.

    Step 6
  7. 07

    Step 7

    Add the minced meat and stir-fry evenly until it turns white and is cooked through.

    Step 7
  8. 08

    Step 8

    Add the diced shiitake mushrooms and stir-fry quickly with the minced meat for two minutes.

    Step 8
  9. 09

    Step 9

    Pour in the fermented bean paste and stir-fry evenly. Then reduce the heat to low and stir-fry for two minutes. Turn off the heat and sprinkle in the remaining half of the chopped green onions. The mushroom and meat sauce is now ready.

    Step 9
  10. 10

    Step 10

    While you're making the sauce, you can boil water in a separate pot, add the noodles and cook until done, then rinse them in cold water.

    Step 10
  11. 11

    Step 11

    Place the noodles in a bowl, add shredded cucumber and carrot, then add an appropriate amount of sauce, mix well, and it's ready to eat.

    Step 11
  12. 12

    Step 12

    A delicious and tempting noodle dish with mushroom and meat sauce is ready! Doesn't it look mouthwatering?

    Step 12

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv