Pork ribs stewed with potatoes

Method

1. 01

   Step 1

   Prepare the seasonings in advance.

   

2. 02

   Step 2

   Prepare the cleaned pork ribs, cut the potatoes into chunks and soak them in water to remove the starch.

   

3. 03

   Step 3

   Put the pork ribs in cold water and boil for five minutes.

   

4. 04

   Step 4

   Remove and set aside

   

5. 05

   Step 5

   Heat oil in a pan, then add rock sugar and stir until melted.

   

6. 06

   Step 6

   Add the ribs and stir-fry evenly, then add a suitable amount of soy sauce for color.

   

7. 07

   Step 7

   Add potatoes, star anise, bay leaves, and ginger slices and stir-fry together.

   

8. 08

   Step 8

   Add the vegetables to hot water and simmer over medium heat for 15 minutes.

   

9. 09

   Step 9

   When the broth in the pot thickens, add two tablespoons of oyster sauce for a beautiful color and a savory flavor. Stir-fry, then sprinkle with sesame seeds before serving.

   

10. 10

    Step 10

    Let's eat!