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China • Soup

Shrimp Stew with Squid

Here's a step-by-step recipe for braised shrimp with zucchini, complete with pictures and 5 steps. Peel and seed one small zucchini, then cut it into small pieces.

Savory
Prep—
Cook—
Servings—
Shrimp Stew with Squid
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and remove the seeds from a small cucumber, then cut it into small pieces and set aside.

    Step 1
  2. 02

    Step 2

    Remove the heads from the Ecuadorian white shrimp and set aside; reserve the shrimp heads.

    Step 2
  3. 03

    Step 3

    Pour some oil into a pot and heat it to about 60% of its maximum temperature. Add the shrimp heads and stir-fry until the oil turns red. Add the squash and stir-fry. Pour in enough water to cover the squash, cover the pot, and simmer for about 10 minutes.

    Step 3
  4. 04

    Step 4

    When the ragua is tender, add Ecuadorian white shrimp and simmer for about two minutes.

    Step 4
  5. 05

    Step 5

    When the soup is thick and the shrimp are red, add one and a half spoonfuls of salt and one spoonful of oyster sauce, stir well, and it's ready to serve.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv