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China • Vegetables
Stir-fried shredded potatoes with pickled chili
How to make stir-fried potato shreds with pickled chili peppers: 6 steps in total. Peel the potatoes and wash them.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Peel the potatoes and wash them.

- 02
Step 2
Cut the washed potatoes into shreds and soak them in water to remove the starch. After a few minutes, drain and set aside.

- 03
Step 3
Cut the scallions into sections and slice the garlic.

- 04
Step 4
Add a suitable amount of oil to the pot

- 05
Step 5
Sauté garlic until fragrant, then add shredded potatoes and stir-fry.

- 06
Step 6
Once the shredded potatoes are cooked, add pickled chili peppers, salt, MSG, and soy sauce. Finally, add chopped scallions. It's ready to serve.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv