How to make stir-fried mushrooms and peas

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will show you how to stir-fry mushrooms and peas. Take a look at it carefully.

1. Remove the peas from the pods and clean them. Wash the mushrooms and tear them into small pieces.

2. Beat the eggs, wash the tomatoes and cut them into pieces.

3. Fry the eggs first and set aside.

4. Heat oil in a wok, sauté chopped ginger and garlic, then add peas and mushrooms and stir-fry.

5. Add the fried eggs after frying until 80% cooked.

6. Finally, add tomatoes and stir-fry until cooked, then add pepper and salt to season and serve.

I have introduced to you the recipe of stir-fried mushrooms and peas. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!