How to stir-fry pig nose

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to stir-fry pig nose.

1.12 Braised pig nose.

2.21 Prepare green pepper, red pepper, onion and ginger.

3. Cut the pig nose into shreds, the green and red peppers into shreds, and the green onion and ginger into shreds for later use.

4. Heat oil in a pan, add peppercorns, shredded ginger and dried red pepper and sauté until fragrant.

5. Pour in the pig nose and stir-fry.

6. Add green and red pepper shreds and stir-fry quickly.

7. Sprinkle a little salt, add light soy sauce, add chopped green onion and pepper, stir-fry evenly and serve.

It is not difficult to make stir-fried pig nose, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.