How to make wild vegetable box

Everyone knows that diet is particularly important for health. If you want to be healthy, you should pay more attention to your diet on a daily basis. It is best to cook at home. In fact, many home-cooked dishes are not only delicious but also easy to make. For example, the method of making wild vegetable boxes is not difficult. You just need to put in a little effort and spend some time.

1. Pick fresh wild amaranth carefully to avoid insect eggs attached to the back of the leaves.

2. Boil water in a pot, put the wild vegetables into the pot and blanch them. Be sure to blanch them for a while. Wild vegetables are not afraid of being boiled. This will make it easier to kill the unseen insect eggs and other unknown objects.

3. Then rinse in cold water

4. Squeeze out the water from the washed wild vegetables. Make sure to squeeze them out thoroughly, otherwise it will be difficult to handle when making dumplings. We all have experience in making dumplings, so I will just remind you.

5. Change the water in the pot and boil it again, then add the vermicelli.

6. While the vermicelli is cooking, start kneading the dough. To increase nutrition, add an egg when kneading the dough.

7. Clean the basin, noodles and hands, knead the noodles well and set aside

8. At this time, the vermicelli in the pot has been cooked. Turn off the heat, take it out and rinse it with cold water several times, and crush it together with the wild vegetables. It's done when it's almost crushed. It's not dumpling filling. This skin is big and easy to wrap.

9. Add braised soy sauce, five-spice powder, spicy and fresh, sesame oil, and salt

10. Mix well

11. I didn't use a dough stick, I just pressed it with my hands and put it on the marble countertop, brushed oil on the bottom to prevent it from sticking, and evenly distributed the fillings.

12. Close

13. Start to press the bottom leather upwards and fold it to complete all the steps.

14. Put the finished product into the pancake rack, add oil and start frying.

15. Turn it over and fry it. I personally like it crispy, so I fry both sides crispy!

16. The finished product has no beautification

17. Close-up

18. This time I made enough for several meals.

19. One more

20. Side

21. Beautified

It is an indisputable fact that eating out can easily lead to damage to health. The preparation of wild vegetable box is not difficult, and it is also a very delicious dish.