Stir-fried rabbit meat with ginger

Stir-fried rabbit meat with ginger

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make stir-fried rabbit meat with young ginger.

1. Prepare rabbit meat, young ginger, green and red peppers.

2. Wash and drain the rabbit meat, then marinate it with oil, salt, cooking wine and soy sauce.

3. Slice the young ginger, green pepper and red pepper separately.

4. Heat oil in a pan and stir-fry the marinated rabbit meat.

5. After the moisture of the rabbit meat is dried, add ginger and stir-fry.

6. When the ginger aroma comes out, add appropriate amount of water and simmer for a while.

7. After the sauce has thickened slightly, add the green and red peppers and stir-fry.

8. Add green onions and serve.

Maybe you have eaten stir-fried rabbit with young ginger before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.

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