How to make rock sugar walnut kernels

How to make rock sugar walnut kernels

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make candied walnut kernels.

1. Prepare raw walnut kernels, rock sugar and white sesame seeds.

2. Put oil in the pan, add raw walnut kernels, fry on low heat, stirring constantly, until fried evenly.

3. Put rock sugar and water in another pot.

4. Simmer over low heat until it changes color, dip it with chopsticks, put it in cold water, and the syrup will form lumps.

5. Put the fried walnut kernels into the cooked syrup, mix well and serve. Finally, sprinkle with cooked white sesame seeds and cool before serving. Remember not to leave the heat after the syrup is cooked, otherwise it will become rock sugar lumps like mine, but it tastes good too, hehe.

A healthy diet is very important for a person, and now that you have mastered the method of making candied walnut kernels, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.

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