How to make pork with diced radish rice

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of braised pork with diced radish and rice.

1. Wash the radish

2. Dice

3. Prepare the scallion and ginger

4. Take out two slices of the remaining pork with preserved vegetables. If you like, you can add more.

5. Slicing

6. Wash the rice

7. Put oil in the pan (twice the amount you normally use for cooking) and fry the scallions and ginger.

8. Put the meat and radish in the pot together

9. Add all the seasonings written above

10. Stir-fry until fragrant

11. Pour in the rice

12. Stir well to make the raw rice evenly soak into the soup

13. Pour all the rice and vegetables into the rice cooker

14. Add the amount of boiling water you normally use to steam rice.

15. Press the cooking button

16. Press the button to switch to keep warm and steam it!

17. You can have it with a bowl of hot soup and enjoy it slowly!

It is not difficult to understand how to make pork with diced radish rice, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.