Fried herring

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of frying herring. Let’s improve your cooking skills quickly!

1. Wash the herring and marinate it with salt for half an hour or longer to make it tasty.

2. Put a small amount of oil in the pan and fry the herring.

3. Fry until the fish scales turn yellow and curl up, then turn over and fry again.

4. Remove from the pan after frying and serve with corn tortillas while hot.

After reading the editor’s introduction, are you very interested in this fried herring? Then don’t wait any longer and try it yourself.