How to make pumpkin, white fungus and lotus seed soup

How to make pumpkin, white fungus and lotus seed soup

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a pumpkin, tremella and lotus seed soup. You must try to make it yourself according to the steps below.

1.12 Raw material picture

2.21 Wash the lotus seeds and set aside

4. Put Tremella and lotus seeds into a casserole, add appropriate amount of water, bring to a boil over high heat and then simmer for 60 minutes

5. Add diced pumpkin and rock sugar and continue cooking until the rock sugar melts. The diced pumpkin will cook easily, so there is no need to worry.

6. Finished product image 1

7. Finished product image 2

8. Another one

This is the end of the introduction to the recipe of Pumpkin, Tremella and Lotus Seed Soup. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.

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