How to make fried fermented bean curd chicken wings

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make pan-fried fermented bean curd chicken wings.

1.1 Crush the fermented bean curd into a paste and add pepper powder.

2.2 Wash the prepared materials.

3. Add honey and chili powder.

4. Pour into the chicken wings, mix well and marinate for about 4 hours.

5. Put the marinated chicken wings in a non-stick pan and fry until both sides are golden brown.

6. Remove from the pan and serve.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make fried fermented bean curd chicken wings.