How to make beef stir-fry with onion and black fungus

How to make beef stir-fry with onion and black fungus

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make fried beef with onion and black fungus at home. So if you like cooking, come and learn how to cook with me today!

1. Prepare the ingredients. Soak the black fungus and tear it into small pieces.

2.1 Cut the beef into slices, add half a spoon of salt, half a spoon of cooking wine, and half a spoon of soy sauce, mix well, and marinate for 10 minutes.

3.2Cut the onion into small pieces, wash and set aside.

4.1 Stir-fry until it changes color.

5.2 Heat oil in a pan and add beef slices.

6.1 Stir-fry until fragrant.

7.2 Add onions.

8. Add black fungus and half a spoon of salt.

9. Stir-fry for one minute.

10. Add half a spoon of chicken essence and stir fry evenly.

Maybe someone in your family can make stir-fried beef with onion and black fungus. Now you can prove to your family that you can actually cook and take care of yourself and your loved ones.

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