How to make preserved meat and egg fried rice

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make cured meat and egg fried rice.

1. Peel and beat the eggs, add a little white sugar and mix well

2. Dice the Chinese sausage; soak the dried mushrooms, wash them, remove the stems and dice them; wash the green peppers, remove the stems and seeds and dice them; wash, peel and dice the carrots; wash and chop the shallots and set aside

The method of making cured meat and egg fried rice has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.