Pan-Fried Salmon

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make pan-fried salmon.

1.12 Spread a little salt on both sides of fresh salmon and let it sit for 20 minutes

2.21 Materials

3. Cut the cauliflower into small pieces and cook them in water. Then cool them down and set aside.

4. Add a little oil to preheat

5. Gently add the salmon and fry both sides until golden brown

6. Fry over low heat until almost cooked, then over medium heat until the skin is crispy

7. Carefully place the fried fish on a plate and sprinkle with pepper

8. Cut half a lemon into three parts and squeeze a few drops of fish sauce on the surface before eating.

If you have been eating takeout for years, now that you know how to make pan-fried salmon, you will definitely want to try it in the kitchen yourself. Believe in yourself, and what you make will definitely be unique.