How to make peanut and purple cabbage pancakes

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is how to make peanut and purple cabbage pancakes. Learn it yourself and try making it at home.

1.12 Wash the purple cabbage and tear it into small pieces

2.21 Add 100 grams of water to the purple cabbage and grind it into a paste

3. Add flour and remaining water, mix into a thin paste, then add peanut powder

4. After stirring evenly, add water according to the situation. In short, mix it into a thin paste that can drip without leaving any marks, then add oil and mix evenly.

5. Do not add oil to the pan. Use a large spoon to scoop up a spoonful of batter and let it flow naturally into the middle of the pan and form a round cake.

6. Fry over medium-low heat until the bottom and sides are shaped.

7. Turn over and fry over medium-low heat for another half a minute to one minute

8. Serve immediately

A healthy diet can bring you a strong body. The peanut and purple cabbage pancakes we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.