How to make orange jelly

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the method of making orange jelly.

1.12 Cut the orange into two halves

2.21 Use a spoon to take out the pulp

3. Use a food processor to make juice

4. Take a little pulp and cut it into fruit pieces

5.Put 400g of orange juice into the pan

6. Take out the softened gelatin sheets and put them into the pot with sugar and stir. Heat over low heat until the gelatin melts. Turn off the heat and continue stirring.

7. Stir well and add fruit pieces into the peel.

8. Take out the peel and put it in the refrigerator for about 3 hours to solidify.

Maybe you have eaten orange jelly before, but after reading the introduction above, you finally know how it is made. Is there any reason for you to make it yourself?