How to make bacon rice porridge

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you still need to learn from me how to make bacon rice porridge.

1.12 Chop the lean pork into large cubes and add 1/2 tablespoon of salt.

2.21 Appropriate amount of cooking wine.

3. Add one tablespoon of oil.

4. Mix well and marinate in the refrigerator for one day.

5. After washing the rice, add one tablespoon of vegetable oil, mix well and marinate for 30 minutes.

6. Pour clean water into the casserole, add ginger slices and marinated pork cubes.

7. After the water boils, add the marinated rice.

8. After boiling over high heat, simmer over low heat for 20 minutes and then pour in the chopped preserved egg cubes. Simmer on low heat for 40 minutes.

After reading the editor’s introduction above, do you think that the method of making bacon rice porridge is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!